Nilgiris Mountain Green
The Nilgiris · Tamil Nadu · India
The Tea
From the Nilgiris, this whole-leaf green tea carries a distinctive savoury character alongside an unexpectedly fresh, melon-like aromatic quality. Across successive infusions, the liquor remains remarkably clear and composed, developing a silky texture while retaining its freshness through to a clean final steep.
At a Glance
Origin The Nilgiris, Tamil Nadu, India
Tea Type Whole-Leaf Green Tea
Production Produced throughout the year
Elevation Approximately 1,600-2,000 m
Producer Glendale Estate
Sourcing Relationship Direct purchase from producer
Sensory observations recorded by Utpatti
Liquor Appearance
Clear and bright, maintaining its clarity across successive infusions.
Dry Leaf Aroma
Robust cooked-edamame notes, giving the tea a distinctive savory character.
Lid Aroma
A fresh, melon note brings an unexpectedly delicate contrast to the savory character of the leaf.
Taste
Savory and vibrant through the early infusions, with a fresh, gently sweet character continuing through the cup.
Mouthfeel
Clean and silky, becoming particularly expressive by the third infusion.
Finish
Clean and controlled, retaining freshness through the final infusion without developing harshness.
The Story
Nilgiris Mountain Green was encountered during Utpatti’s exploration of teas from the Nilgiris, where Glendale’s work offered another perspective on what Indian green tea could express.
What stayed with us was the contrast within the cup — the warm, savory character of cooked edamame alongside an unexpectedly fresh, melon aroma. Across successive infusions, the tea remained composed, gaining a silky texture while retaining remarkable clarity and freshness.
